Food Health & Safety

3,550 ZAR

Course Type:

STCW ➜ Superyacht courses

Training School:

Get Onboard Superyacht Academy

Location:

Cape Town, Western Cape, South Africa

Duration:

1 day

Language:

English

This course is a requirment for all crew that will be handling or serving food on board, so that the individual has an understanding of food safety and will help them to minimise contamination when handling food products

It gives individual the knowledge of how to safely & hygienically store, handle, cook and serve food on a vessel 

This course is reccomeneded to Chef's as well as Stewardess's

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